For The Love Of Wine and Cheese

For the love of wine and cheese at BLACK by ezard

$24 THREE CHEESE TASTING PLATE WITH A FLIGHT OF YALUMBA WINES.

When

Saturday, 1 October to Sunday, 30 October 2016.

Lunch
Friday to Sunday, 12:00pm - 3:00pm

Dinner
Tuesday to Thursday, 5.30pm - 10:00pm
Friday and Saturday, 5.30pm - 10.30pm
Sunday 5.30pm - 9.30pm

Where

BLACK by ezard is located on Level G at The Star on 80 Pyrmont Street, harbourside entrance.

Price

$24 per person. 

No booking required.

Executive chef Dany Karam and Head Sommelier Addy Lam have paired some of their favourite cheeses with a superb flight of Yalumba wines (3x50mls). The cheese selection will rotate regularly with some of their favourites including Holy Goat La Luna, Cabot Cheddar & Le Papillion Roquefort.