Caviar at BLACK by ezard

Champagne and Caviar at BLACK by ezard

The team at BLACK by ezard has created the perfect pairings of Yasa Caviars and a selection of champagnes.


Tuesday, 1 March to Saturday, 16 April 2016.


BLACK by ezard is located on Level 1 at The Star on 80 Pyrmont Street, harbourside entrance.


Friday to Sunday 12:00pm - 3:00pm

Tuesday to Thursday 5:30pm - 10:00pm
Friday and Saturday 5:30pm - 10:30pm
Sunday 5:30pm - 9:30pm

BLACK by ezard Champagne and Caviar Menu

Savour the amazing flavours of Yasa Caviar with Dom Pérignon, Mumm, Moët & Chandon and more. BLACK by ezard's Champagne and Caviar menu is available until Saturday, 16 April 2016.

Select from the following pairings:

2 Pacific Oysters, Cucumber, Yasa Caviar with a glass of

  • Ruinart Blanc de Blancs $40, or 
  • Dom Perignon $78

Scallop Sashimi, Yasa Caviar, Honey Yuzu Lime Dressing with a glass of Mumm $50

Yasa Caviar (10g), Quail Egg, Crème Fraiche, Blinis served with a bottle of your choice from the following:

  • Mumm NV $200
  • Ruinart Blanc de Blancs $275
  • Moët & Chandon Grand Vintage 2006 $275
  • Veuve La Grande Dame $450
  • Dom Pérignon 2006 $450

Menus subject to change. Public holiday surcharges apply.