Sayonara 2018. Say it with sushi by treating family and friends to a special end of year celebration at Sokyo. We’ve curated an extraordinary array of Japanese delicacies to show your appreciation. Sushi, sashimi, tempura and more, along with special drink offers to keep the good times flowing.
Saturday 1 December to Monday, 31 December 2018.
SOKYO | Level G, The Darling at The Star.
$125 per person for a 8 course share menu.
Minimum group of 6 guests and booking is essential.
Veuve Cliquot - Glass $23 / Bottle $140
Plum Wine & Lime Granita, Spicy Ponzu
Chef’s Choice of Mixed Traditional Sashimi
Grated daikon, Sokyo tempura sauce
Miso Glazed Glacier 51, Japanese Salsa
Koji Grilled Chicken, Yuzu kosho, cabbage slaw
Green salad, spicy garlic vinaigrette
Chef's Assorted Mixed Sushi
Rice Pannacotta Passionfruit, meringue
Important information: Please note a 1% surcharge will apply to all credit card transactions (including where you select the ‘credit' option when using a debit card). A 1.34% surcharge applies to all WeChat or AliPay transactions.
Are you a member of The Star Club? Simply present your card to enjoy generous discounts (Silver 10%, Gold 20%, Platinum 30%). Plus, use your card to accrue Tier Points and earn and redeem Casino Dollars. Not a member? Visit The Star Club Desk to join today. Terms and conditions apply, see thestarclub.com.au