Mother's Day

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Mother's Day

Indulge Mum this Mother's Day - An exquisite lunch. A magical pampering. A moment shared. There’s something perfect for every Mum at The Star. A decadent set menu at Sokyo, a spectacular seafood tower at BLACK Bar & Grill or the entrée she's been waiting for at Flying Fish, CHUUKA and Cucina Porto. Whatever you choose, indulge Mum this Mother’s Day.

SOKYO

Set Menu for $160 per person

  • Tuna Umami with Plum wine jelly, garlic soy umami
  • Miso Kingfish with Green chili, crispy potato
  • Salmon Shungiku with Shiso ponzu, avocado & daikon salsa, caramelised peanuts
  • Pumpkin Tempura with Rocoto, poblano sauce
  • Lamb Chop with Charred eggplant purée, aka miso, basil
  • DengakuMan with Miso glazed Toothfish, Japanese salsa and Cucumber Salad
  • Wagyu Striploin steak with Citrus teriyaki sauce and Green salad, spicy garlic vinaigrette
  • Chef's Assorted Mixed Sushi with Caramel Macchiato and Coffee ice cream, coco nibs, whisky foam

BLACK BAR & GRILL

Fruit de Mer’ seafood tower

Prawns, Marron, Scampi, Scallop, Oysters, Moreton Bay Bugs

Served with a Glass of NV Moet & Chandon Champagne


$175 per person

Minimum 2 guests

FLYING FISH

Entrée

BBQ Mooloolaba scallops, ginger and green Sichuan condiment

$32

CHUUKA

Entrée

Hokkaido Scallop & Prawn Siumai, Salmon Soe and Chervil

$19.50 for 3 pieces

CUCINA PORTO

Entrée

Prawns Flambe’
King Prawns Flamed at the table with Brandy sauce

$30

Cocktail

Bellini Splash

Peach Sorbet, Prosecco

$18

Make It All About Her
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