Dig into a modern Japanese set menu at Sokyo, recently awarded One Star in the Gourmet Traveller Restaurant Guide Awards 2019. Spoil your tastebuds with Sokyo’s favourite dishes and a glass of Moët & Chandon on arrival.
Wine and dine, dress to impress for a chance at our Best Dressed Prizes and enjoy the buzzing atmosphere that comes with Melbourne Cup at The Star. Kick on in Sokyo Lounge post-race with a DJ on the decks and $88 bottles of Moët & Chandon.
Tuesday, 5 November from 1:00pm
$154.35 per person*
*Includes a 2.9% Service Fee.
$1 Booking Fee applies to all bookings through Sydney Tickets.
Glass of Moët & Chandon on arrival
Sashimi Platter including Oysters and Scampi
Whole Grilled John Dory, Asparagus, Anchovy Sauce
St Germain Jelly, Cherry, Milk Ice Cream & White Chocolate