Celebrate the Year Of The Pig at our exclusive Lunar New Year banquet in The Star Event Centre.
Gather family and friends to feast on a sumptuous banquet, curated by the talented chefs from The Century – one of Sydney’s most iconic Cantonese restaurants.
Enjoy thrilling performances by lion and dragon dancers, contemporary Chinese dance troupes, a traditional harpist and more presented by Nicole He (TV host/producer of Public Forum).
Watch this space for more to exciting things to come!
12:00pm or 6:30pm
Sunday, 3 February 2019
The Star Events Centre | Level 3, The Star
$188 per person*
$1,880 for a table of ten
Prosperity Fatt Choy Yu Sheng Lo Hei
Australian Salmon, Summer Mango, Pomelo, Lime Dressing
Supreme Abalone & Sea Cucumber Broth, Fish Maw, Chinese Shiitake Mushroom
Grass-fed O’Connor Beef Tenderloin, Warm Kale Salad, Peanut Crumbs, Sesame Black Pepper Sauce
Parcel Steamed Money Bag of Barramundi Fillet, Bok Choy, Lotus Crisp, Ginger, Shallots
Crab, Truffle, & Egg White Fried Rice, Conpoy, Chinese Broccoli, Scallions
Jujube & Dried Longan Tea Jelly, Snow Fungus, Earl Grey Ice Cream
Seasonal Fruit Plate & Puffy Sesame Biscuits, served to share - completing the banquet.
Serving special Lunar New Year cocktails
*Important information: Not valid in conjunction with any other offer or The Star Club Member discount. Limited seating. If a minimum of 200 seats per session are not sold prior to the event, The Star Sydney has the right to move guests between seating times. Guests are also strongly encouraged to purchase tables to ensure they are seated with family and friends. The Star in conjunction with Ticketek cannot guarantee this when tickets are purchased separately as seats are allocated automatically generated.