Club Clicquot at Sokyo

Club Clicquot

Be treated to an evening which fuses traditional Japanese culture with the buzz of Tokyo lights. Featuring an exquisite 5-course degustation menu paired with Veuve Clicquot champagnes, visual and interactive entertainment and more.

DISHES

  • 1st Course: Tai Goma Nori with Veuve Clicquot Brut NV
  • 2nd Course: Crab Chawanmushi, Parmesan & Brown Butter with Veuve Clicquot Brut NV
  • 3rd Course: Mussel Tempura, Tarragon with Veuve Clicquot 2008 Vintage
  • 4th Course: Veal Tataki, Smoked Eel Jus, Kale with Veuve Clicquot Rose NV
  • 5th Course: Sushi – Toro, Ocean Trout, Scampi, Yasai with Veuve Clicquot Rose NV
  • Dessert: Strawberry Parfait, Coconut Dacquoise & White Chocolate