BLACK BAR & GRILL HAS CREATED THE PERFECT PAIRINGS OF CAVIAR AND A SELECTION OF CHAMPAGNE.
Wednesday, 1 March to Sunday, 7 May 2017.
BLACK BAR & GRILL
Level 1 at The Star on 80 Pyrmont Street, harbourside entrance.
GF - Gluten Free. Menus subject to change. Public holiday surcharges apply.