Exclusive dinner at the multi-award winning The Star Event Centre
Guests were welcomed by The Star Ambassador Erin Holland after receiving a taste of The Star’s signature restaurants canapés.
With the room beautifully designed by Decorative Events and ByDesign, The Star Ambassadors Ian Thorpe took to the stage to share his experiences with The Star, whilst guests enjoyed a gorgeous main course from the newly introduced menu curated by Executive Chef Jason Alcock.
With the reveal of the desserts, the adjunct room was unveiled for the second part of the night, which presented gorgeous desserts including a waffle station, candy cart and The Star Event Centre’s signature dessert ‘the melting cake’, whilst the bartenders got shaking with espresso martinis.
The entertainment was turned up a notch for the grand finale featuring a breathtaking performance by Isaiah.
Jayson Heron, Director of Sales at The Star Sydney was thrilled with the success of the Exclusive Dinner.
“This event was an absolute standout for me. We were so thrilled to be able to share with this audience why The Star Event Centre is a multi-award winning venue and especially how the room can deliver visual elegance and experiential elements.
“Guests were impressed with the opportunity to network, excitedly wondering what would be revealed in the adjoining room! The choice of delicious new food options and our wine list were a big hit. A new standard is set in event gastronomy! We know this is down to the fantastic venue and the tireless work from the outstanding group of professionals who deliver the pinnacle in meetings and events.” said Mr Heron.