SPOIL MUM WITH A 3 COURSE SET MENU FOR LUNCH OR A LA CARTE MEAL FOR DINNER AT BLACK BAR & GRILL.
Sunday, 14 May 2017
BLACK BAR & GRILL | Level G at The Star on 80 Pyrmont Street, harbourside entrance.
Set Menu Lunch: $155 per person.
Dinner: A La Carte
Lunch 12:00pm - 3:00pm. Beverage service concludes at 3:00pm.
Dinner 5:30pm - 9:30pm.
BLACK BAR & GRILL MOTHER'S DAY MENU $155 PER PERSON
Includes complimentary glass of Mumm Brut on arrival. GF denotes Gluten Free.
Oysters - chilled, freshly opened, red wine vinegar and shallot dressing GF
Spanner crab - remoulade, macadamia, apple, radishes, finger lime and rice cracker GF
Steak sashimi - shiso dressing, anchovy mayonnaise, crispy garlic and smoked croutons
Pork loin - five spiced crusted, celeriac remoulade, mustard dressing and puffed crackling
Striploin Angus MBS3+ - wood grilled, smoked potato, broccolini, exotic mushrooms and bordelaise sauce
Scallop tortellini - verjuice butter, Yarra Valley salmon roe, crispy leek with herb salad
Creme Brulee - vanilla, pistachio, spiced caramel with apple sorbet
Chocolate - warm couverture ganache, peanut mousse, banana sorbet and cookie crumble
Cheese - (2) selections served with accompaniments
BLACK BAR & GRILL MOTHER'S DAY KIDS MENU $55 PER CHILD
Prawn cocktail OR Croque monsieur
Fish fingers, chips and tartare sauce OR Grilled chicken with heirloom tomato
Banana split OR Ice cream sundae