Celebrate Freshtival like never before! Sokyo at The Star Sydney has a Fresh mix that is simply out of this world. Discover our Chef's fresh selections.
Thursday, 9 May to Sunday, 23 June 2019
SOKYO | Level G, The Darling at The Star
Binchotan grilled marron, shiso & lime salsa $MP
Chef selection premium 4 pieces of nigiri $40
(Hokkaido Scallop Aburi, Spicy Mayo / Scampi & Scampi Caviar, NZ / Cuttlefish, Shiso & Lime Zest, South Australia / Seared Scampi, Kewpie Aioli, NZ)
Chase toro toro with a aburi flight matched with Sake or Chablis $55
If you're a member of The Star Club, remember to present your membership card for discounts. Not a member? Join The Star Club today.