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BLACK Bar & Grill
The Chefs at Black Bar & Grill have conjured an exquisite menu with dishes that'll tantalise all your tastebuds. Along with an array of dry-aged meats and succulent seafood, there’s an encyclopaedic wine list with unique, old and rare bottles waiting to be discovered.
MJ The Musical Pre-Theatre Menu
$49 per person
Indulge in an exclusive early evening dining experience before heading to the theatre.
Available from 5.00pm – 6:30pm Wednesday to Sunday.
*Subject to change, availability and cancellation. 10% Sunday and 15% public holiday surcharges apply.
Luxe Lunch
$49 per person
Your choice of main, side and sauce.
Available Friday – Sunday 12pm – 3pm
*Subject to change, availability and cancellation. 10% Sunday and 15% Public Holiday surcharges apply.
Events & Celebrations
Looking to celebrate? Whether you are hosting an event or sharing a milestone moment, let us host your next exclusive celebration at Black Bar and Grill and help you make it one to remember.
Executive Chef Insup
Meet Black Bar and Grill's Executive Chef Insup Kim. Insup brings a wealth of experience from Michelin-starred kitchens and prestigious culinary institutions. Trained under luminaries like Mark Ladner (Del Posto - 2 Michelin stars, 5-star New York Times), Missy Robbins (A Voce - 1 Michelin star), and Todd English (The Food Hall of The Plaza Hotel, New York), our chef's journey began at The Culinary Institute of America in Hyde Park, New York.
Having staged at renowned New York establishments such as A Voce and Babbo, Insup moved to Australia in 2014, where he served at Altitude restaurant in Shangri-La Hotel Sydney. From 2017 to 2020 he led the kitchen as Chef de Cuisine.
Taking innovation to heart, Insup Kim ventured back to his roots and founded 'Jungsung,' a modern contemporary Korean dining experience in Chippendale, assuming the role of Executive Chef. With a dedication to culinary excellence and the sweet spot where tradition meets adventure, our Executive Chef continues to push boundaries, crafting dishes that go beyond the expected, ensuring each plate is a masterpiece of flavor and finesse.
Awards
Australian Wine List of the Year Awards: 3 Glasses
2023
Wine List of the Year Competition
Best Hotel Restaurant Wine List 2021
Wine Spectator
Best Award of Excellence 2020 & 2021
National Savour Australia Hostplus Awards for Excellence
Best Steak (formal) Restaurant 2020 (Gold)
National Savour Australia Hostplus Awards for Excellence
Best Steak Restaurant 2019 (Gold)
Restaurant of the Year (Deluxe Hotels)
Tourism Accommodation Australia (NSW) Awards For Excellence 2018
Chef of the Year
Tourism Accommodation Australia (TAA) 2017
Three Glasses
Australia's Wine List of the Year Awards 2015, 2016, 2017 & 2019
Bar of the Year NSW
Tourism Accommodation Australia (TAA) 2015
Certificate of Excellence
TripAdvisor 2015
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THE PERFECT GIFT FOR EVERY OCCASION
Whether it’s a birthday, celebration, thank you, or simply because you feel like spoiling someone. The BLACK Bar & Grill Gift Card is the special treat for that special person.
The Star Club
Already a Member of The Star Club?
Members can receive further discounts on most restaurants and bars, hotel stays, as well as, spa treatments across our three world-class resorts.
Not a Member?
Join now and enjoy your 10% Bronze Member discount when you play, stay or dine with us.
Sign-up now, it’s free and easy!^
^To join The Star Club you must be 18 years or over and provide valid photo ID.
Contact
LOCATION
Level G, Harbourside, The Star Sydney, 80 Pyrmont Street
Pyrmont NSW 2009
HOURS OF OPERATION
Lunch
Friday to Sunday
12:00pm - 3:00pm
Dinner
Wednesday to Sunday
5:00 PM - 10:00 PM
Bar
Friday to Sunday
12:00pm - 3:00pm
Wednesday to Sunday
5:00pm - 11:00pm
Book
- Stay
- Dine
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Jul 10
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Jul 11