Vantage Restaurant Specials

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Taste impeccable flavours

Enjoy Vantage Restaurant's mouth-watering monthly specials for only $15.00

OCTOBER SPECIALS

  • Taiwanese oyster mee sua with shiitake mushroom, coriander, wheat noodle, bonito and cuttlefish broth
  • Grilled 250GM striploin with pumpkin puree, asparagus, mushrooms and macadamia crumbs topped with port wine jus

NOVEMBER SPECIALS

  • Moroccan lamb rump, pearl couscous, preserved lemon, eggplant, almonds with tahini yoghurt
  • Cantonese soy-glazed pork cutlet, bok choy, Chinese sausage served with egg fried rice

DECEMBER SPECIALS

  • Pan roasted turkey breast, hazelnut & sage stuffing, green beans, sour cherry jus
  • Crispy prawn fritter, kai lan, prawn cracker, tangy tamarind sauce, fragrant jasmine rice
Available for lunch and dinner. Offer cannot be used in conjunction with any other offer or Members discount.