Spanish Month at Harvest Buffet

Skip to main content

All Your Spanish Favourites at Harvest Buffet

Delight in all your usual Harvest Buffet favourites with the addition of some delicious Spanish dishes. 

WHEN

Friday 1 November - Saturday 30 November

WHERE

Harvest Buffet | Ground Level
The Star Gold Coast

UPCOMING THEMED MONTHS:

1 – 31 December: Festive Month
1 - 31 January: Australian Month

PRICES:

Breakfast - $34.90
Lunch - Monday and Friday $41.90 | Weekend Seafood Buffet $50.90
Dinner - Monday-Thursday $52.90 | Weekend Seafood Buffet $74.90
Click here for full pricing. 

OFFER

Enjoy all your usual Harvest Buffet favourites with the addition of these delicious Spanish dishes throughout November.
(Please note these items are subject to rotation)
 

Spanish Month in Harvest

Items are subject to rotation

Carvery Section

Slow Roasted beef with smoked paprika

Fried Squid

Patatas Bravas

Clam, White bean and chorizo stew

Chicken with raisins and saffron

Lemon and Honey Chicken Wings with smoked Paprika Salt 
 

Pastry

Torta de Santiago (St James cake)

Crema Catalana

Tecula Mecula.

Arnadi de Calabaza

Arroz con Leche

Churros

Miguelitos

NEXT UP: FESTIVE MONTH

Enjoy all of your usual Harvest Buffet favourites with the addition of these delicious Festive dishes on rotation throughout December.
 

Carvery section
Clove and Honey Baked Ham with Grilled Pineapple
Butter Glazed Roast Turkey
Rosemary and Garlic Slow Roasted Angus Sirloin
Sweet Potato with lemon and Rosemary
Sage and Cranberry Stuffing
Cauliflower Mornay with Garlic and Herb Crumbs
 Traditional Accompaniments and Sauces

Pastry
Steamed Pudding with Custard
Egg Nog
Gingerbread Man Building Station
Yule log
Bread and Butter Pudding

Terms and conditons

SPANISH MONTH - Offer subject to availability, change and cancellation. Offer available 1-30 November 2019. The Star Club Member discounts apply. Not available in conjunction with any other offer or discount. Image used for illustrative purposes only.