Enjoy a 4-course set menu filled with our Italian favourites or a delicious 7-course degustation curated by our talented chefs at Cucina Vivo.
22 March – 30 April, 2021
Cucina Vivo | Lobby Level, The Star Gold Coast
A selection of Cucina Vivo favourites for you to enjoy, with an option to add paired beverages.
$65.00 per person
Delight in a mouth-watering Italian degustation with an option to add paired beverages.
$75.00 per person
Antipasto to share
Choice of Entrée
Lightly fried Southern calamari, lemon, herb aioli
Heritage tomatoes, Vanella buffalo mozarella, aged balsamic, focaccia
Choice of Main
Scaloppine Di Vitello
Northern Rivers veal, creamy marsala, forest mushrooms, silverbeet, broccolini
Australian Bay Bug, bisque, Avruga caviar, heirloom tomato
Mixed desserts share platter
Insalata di rucola
Rocket, pear and prosciutto salad, with balsamic reduction
Lightly fried southern calamari, lemon and herb mayonnaise
Pasta a la norma
Linguini, eggplant, tomato, ricotta and basil
300g standbroke scotch fillet, confit potato, salsa verde
Roasted baby carrots, pumpkin seed
House made savoardi, mascarpone diplomat creme, montenegro, orange and coffee
Subject to availability, change or cancellation. Offer available from 22 March - 30 April, 2021 for dinner on operating days. The Star Club Member discounts and Seniors discount are available on presentation of a current Membership Card or Seniors Card. Offer is not available in conjunction with any other offer or discount. Image is for illustrative purposes only. The Star practises the responsible service of alcohol.