Christmas Day at Harvest Buffet

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Buffet & Bon Bons

Our team of chefs have been working around the clock to make sure it’s a Christmas you (and your stomach) won’t forget. Prepare your appetites for a feast with all the trimmings, because you’ll be spoilt for choice with the freshest seafood, hot and cold meats, pizza, pasta, salads, soups, desserts and more! With a 3-hour drinks package, entertainment and visits from Santa, you won’t want to miss Christmas Day at Harvest Buffet.


Wednesday 25 December, 2019
Lunch: Seating from 12.00pm - 3.00pm
Dinner: Seating from 6.00pm - 9.00pm


Lunch: Adults $236.67* per person
Children 5-12 $102.90/pp* | 3-4 $56.60/pp* | 0-2 years FREE

Dinner: Adults $195.50* per person
Children 5-12 $97.75/pp* | 3-4 $51.45/pp* | 0-2 years FREE

*Includes a 2.9% Service Fee. 
$1 Booking Fee applies to all bookings through Gold Coast Tickets. 


Harvest Buffet | Casino Level
The Star Gold Coast


  • All you can buffet including seafood
  • 3-hour beverage package including local beers and wines
  • Visit from Santa




Premium Cold Seafood Selection

Sydney Rock Oysters

Australian king prawns

3 types of chilled crab

Chilled Moreton Bay bugs

Green lip mussels tossed in Thai dressing and herbs

Steamed scallops in the half shell with scallion vinaigrette


Hot Seafood Selection

Creamy garlic king prawns with fragrant steamed rice   

South Australian clams and mussels with Singapore sauce


The Carvery

Honey and clove leg ham with grilled pineapple 

Butter and tarragon stuffed turkey

Nut roast with vegan gravy 

Served with stuffing, roasted root vegetables and a selection of hot and cold sauces


Asian Dishes

Honey soy chicken

Traditional egg fried rice

Singapore noodles

Steamed pork dumplings



Truffle mac and cheese

Spinach and ricotta lasagne

Roman style pizzas

A selection of cold meats and seasonal salads


Harvest’s Signature Dessert Station

Chocolate fountain with fruit skewers, marshmallows and brownie pieces

Vanilla slice

Lemon meringue pie 

Ice cream sundae bar

Steamed pudding with custard

Yule log with cognac cream

Eggnog cheese cake

Brandy snaps

Mint chocolate truffles

Gingerbread decorating station

A selection of summer fruits

Terms and conditions

Subject to availability, change or cancellation.  *Includes a 2.9% Service Fee. 
$1 Booking Fee applies to all bookings through Gold Coast Tickets. American Express card payments are not accepted through Gold Coast Tickets. The Star Club Member discounts do not apply. Casino Dollars cannot be used for this event. Booking cancellations must be made at least 72 hours prior to the event (by 12.00pm on 22 December 2019). No refund will be provided to no-shows or cancellations made within 72 hours prior to the event. Booking cancellations made after the event is sold out will not be refunded. The Star Gold Coast practises the responsible service of alcohol.