Christmas Day in the Event Centre

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A Christmas Spectacular....

Let us make your Christmas one to remember by celebrating with your friends and family in our beautifully themed ballroom. Indulge in a delicious buffet with all the trimmings, including gifts for the children and a special appearance from Santa.

WHEN

Wednesday 25 December, 2019
Seating from 11.00am - 3.00pm

PRICES

Adult $266.50* per person
Children 5-12 $108.05* | 3-4 $56.60* | 0-2 FREE

*Includes a 2.9% Service Fee. 
$1 Booking Fee applies to all bookings through Gold Coast Tickets. 
 

WHERE

The Event Centre | Casino Level
The Star Gold Coast

INCLUSIONS

  • Festive Christmas buffet
  • 3 hour beverage package
  • Gifts for the children
  • An appearance from Santa
  • Live band and roving entertainers

Buffet Menu

COLD SALADS

Roasted cauliflower, red quinoa, pomegranate, orange  

Potato salad, seeded mustard, spring onions, egg, chives, bacon, parmesan

Green grain salad, peas, cracked wheat, Israeli cous cous, kale, pesto

Seafood salad, Japanese slaw, soy bean, sesame & miso dressing

 

CHEESE AND CHARCUTERIE STATION

Chef’s selection of local and international cured meats and cheeses with fresh breads lavosh, grissini and seasonal fresh and dried fruits, compotes and relishes

 

SEAFOOD SELECTION

Cooked King prawns, freshly shucked Pacific oysters, Moreton Bay bugs, spanner crab

Mignonette dressing, lemons, limes, Marie rose, tartare

Smoked Atlantic salmon capers, dill, lemon

Green lip mussels, chilli, lime, coriander

Freshly baked bread rolls, cultured butter


CARVERY STATION

Maple syrup glazed baked ham, cloves, orange and honey glaze 
Overnight roast Chicago round, selection of mustards

 

HOT ITEMS
Slow cooked lamb leg, rosemary, baby carrots, peas and mint sauce

Roast Turkey breast, pistachio and sage stuffing, cranberry compote

Barramundi, confit cherry tomato, charred corn, lime, toasted coconut

Gnocchi, forest mushrooms, garlic, parmesan, parsley

Roasted chat potatoes, confit garlic, rosemary salt

Seasonal steamed vegetables, lemon, olive oil

 

SWEET SELECTION
Traditional Christmas pudding and brandy sauce
Mixed berry cheese cake
Milk chocolate truffle torte
Queensland tropical trifle
Bouche de Noel
German Christmas stolen and Christmas cookies
Fruit mince tarts
Gingerbread mousse

Pavlova
White chocolate panna cotta
Strawberry and champagne jelly
 

Chocolate fountain, cascading streams of dark and white chocolate, seasonal fruits, marshmallows, chocolate brownie
 

Live gingerbread displays and decorating with the chefs
 

Gelato cart- Mango, Nutella, strawberry, lemon, mocha, vanilla

Served with waffle cone or cup
 

Seasonal fruit display- Selection of freshly sliced and whole seasonal fruits

Terms and conditions

Subject to availability, change and cancellation. *Includes a 2.9% Service Fee. 
$1 Booking Fee applies to all bookings through Gold Coast Tickets. American Express card payments are not accepted through Gold Coast Tickets. The Star Club Member discounts do not apply. Casino Dollars cannot be used for this event. Booking cancellations must be made at least 72 hours prior to the event (by 12.00pm on 22 December 2019). No refund will be provided to no-shows or cancellations made within 72 hours prior to the event. Booking cancellations made after the event is sold out will not be refunded. The Star Gold Coast practises the responsible service of alcohol.