Mouth-watering sashimi. Indulgent foie gras. Freshly shaken cocktails. With a menu created by visionary Executive Head Chef Chase Kojima, Kiyomi gives diners a modern, yet authentic taste of Tokyo (without the long haul flight). As you explore the innovative dishes and decadent drinks on offer, you’ll quickly see why Kiyomi has earned its reputation as one of the Gold Coast’s most talked about restaurants – not to mention a prestigious Chef’s Hat at the 2016 and 2017 Brisbane Times Good Food Guide Awards, and at the 2018 inaugural national Good Food Guide Awards.
Nineteen at The Star
Introducing The Star Gold Coast’s new signature venue, Nineteen at The Star. Prepare for a sensory overload in our world class venue positioned 19 floors above the glittering Gold Coast, with a decadent rooftop restaurant and an uber-chic lounge bar that sweeps over the Pacific Ocean.
Italian cuisine is defined by its generosity of spirit, and at Cucina Vivo, that’s exactly what you can expect to enjoy. Inspired by the cliff-top restaurants of the Amalfi Coast, Cucina Vivo serves up authentic Italian favourites and inspired new classics – all in a cheerful, relaxed setting overlooking the pristine tropical pool.
Garden Kitchen & Bar
With its cascading greenery, modern design, and fresh seasonal menu, Garden Kitchen & Bar has all the ingredients for a dining experience you won’t forget. Open for breakfast, lunch and dinner, it’s the ideal place to have a leisurely bite with friends, family meal, or date night. Sit on the sun-drenched deck, stretch out on the lush green lawn, or strike up a conversation at the outdoor bar – whichever way you go, you’ll enjoy the same laid back vibe, stylish light-filled spaces, and warm service.
Imperial at The Star
Previously Zen restaurant, Imperial at The Star focuses on highlighting traditional flavours, ingredients and cooking styles from different regions of China. Internationally trained Executive Chef of Asian Cuisine – Chef Song Yao Su has developed the menu drawing from his decades of experience overseas and his flair for combining traditional Mandarin and Cantonese ingredients producing inspired interpretations of Asian classics.
The Gold Coast’s most-loved buffet, Food Fantasy, is undergoing a complete transformation and expansion, reopening as Harvest Buffet this summer!
While we await the opening of Harvest Buffet, Garden Kitchen & Bar is open for buffet breakfast each morning for $29.90 per person.
M&G Cafe and Bar
M&G is the place where people on the go take a moment to meet & greet. Sit back, relax and enjoy a light bite, a perfect barista coffee or a deliciously sweet treat. It’s all your to enjoy at M&G Café and Bar.
Mei Wei Dumplings
It’s hard to beat the humble dumpling: so many explosive flavours in such small packages! At Mei Wei Dumplings, we have this hawker-style dish down to a fine art – and thanks to our open kitchen, you can even watch the team work their magic before your eyes. Grab some spring rolls or Har Gow to takeaway, or stay and enjoy a tasty bowl of noodles on the spot. Either way, you will walk away satisfied.
Food Quarter's fresh coastal palette and open plan design provides a bright and contemporary area that serves as the ideal casual dining space for breakfast, lunch, dinner, coffee or a midnight snack! Whether you feel like a roast, Eastern cuisines, pizza, or a classic burger and chips - Food Quarter has your tastebuds sorted.