Harvest Buffet

Soups and Salads

Pumpkin soup with croutons and sour cream
Garden salad 
Green grain salad with honey and lemon dressing
Potato and bean salad 
Cauliflower and pomegranate salad  
Surimi pasta salad 
Thai chicken salad 
Cucumber and tomato salad 
Chopped salad
Rocket pear and parmesan  
Wild rice with coconut and raisins
Lentils with carrots and orange 
Coleslaw
Greek salad 
Chicken Waldorf 
Pumpkin and Quinoa salad

(salads are subject to weekly rotation) 


Roasted Grilled or Fried

Whole roasted Australian beef sirloin with traditional trimmings
Roast pork shoulder with crackling
Glazed Ham 
Grilled Australian lamb chops
Grilled pork medallions
Southern fried chicken
Grilled Mediterranean vegetables
Roasted seasonal vegetables
Roasted garlic butter potatoes
Steamed green vegetables 
Served with a delicious range of chutneys, relishes and sauces


Asian Dishes

Honey soy chicken
Stir fried noodle dishes 
Sweet and sour pork
Orange chicken 
Authentic fried rice
Pork Dumplings 
Malaysian and Indian curries   
Sushi platters*

* Served dinners only


Mediterranean

Roman inspired pizzas with classic flavor combinations
Freshly made pasta dishes and pasta bakes
Baked rustic meat dishes 
Fragrant garlic bread


Cheese, Meats and Breads

A selection of imported and Australian cheese with dried fruits and crispbreads
Freshly baked breads and rolls
Sliced meats with marinated vegetables and dips 
Seasonal fruit selection


Desserts 

2 chocolate fountains with fruits, meringues and marshmallows 
Baked cheesecake
Bread and butter pudding
Chocolate mousse
Crème brulee 
Vanilla slice
Carrot Cake 
Chocolate mud cake 
Jelly for the kids 
Pavlova 
Soft serve ice cream with a range of toppings and sauces
A selection of seasonal desserts


Breakfast 

Omelet station with a selection of fillings
Eggs cooked to order
Pancakes and waffles
A vast selection of fresh and cooked fruits
Bacon and sausages
Smoked salmon 
Eggs benedict
Baked Eggs 
Hash browns
Mushrooms and tomato
Freshly squeezed juices
Freshly baked Danishes, croissants and muffins
Toast and preserves
Cereals and muesli 
Asian Dishes including char sui pork with bao buns 
Congee with traditional condiments
Singapore noodles


Seafood

Prawns
Marinated mussels
Seafood salad
Fresh grilled QLD barramundi**
Fried fish***
Sydney rock oysters****

** Served at dinners only
***Served at lunch Monday to Friday 
**** Served weekend lunch and Friday, Saturday and Sunday dinner only


Premium Seafood Dinner includes the above as well as:

Seafood Pad Thai 
Garlic Prawns with spaghetti
Kilpatrick oysters  
Jonah crabs
QLD spanner crabs
Snow crab
Whole baked fish
Smoked salmon 
Locally sourced lamb legs with rosemary and garlic

*This is a sample menu and items are subject to rotation.