Sydney’s Premier Entertainment Destination
Luke Nguyen serves up his signature noodles, Adriano Zumbo tempts you with his designer desserts, and Flying Fish & Chips invites you to take yours away.
Over a Din Tai Fung dumpling or an ocean shelf, we await your visit.
A dynamic mix of Chinese, sprinkled with Vietnamese, Thai and Malay by Luke Nguyen, one of Australia’s leading celebrity chefs and owner of award-winning Red Lantern restaurant.
Take away some Flying Fish and Chips. Share some Din Tai Fung dumplings. Sample the magic of Pâtissier Adriano Zumbo, or explore Kampung Malaysian, Dergah Grill, Pulse Express or Messina Gelato.
Stop in for a quick snack or fill up on hearty pub classics including buffalo wings, nachos and a tasty selection of burgers while your favourite sport plays.
In and out. Fast and fresh. With easy to find sandwiches, salads, delicious hearty pizzas and pastas, an Asian BBQ and coffee snacks.
The Star’s famous all-you-can-eat Garden Buffet is not your usual buffet. 130 hot and cold dishes, from fresh seafood and delicious pastas to salads and more.
An on-the-go café, specialising in coffee and tea brewing techniques from around the globe.
Every one of our restaurants has been meticulously planned, from the menu to the wine list to the ambience, to create a unique dining experience that is bound to impress and surprise. To make a booking, dial1800 700 700.
The Star Pty Limited ABN 25 060 510 410. Think! About your choices.
Call Gambling Help 1800 858 858 www.gamblinghelp.nsw.gov.au The Star practises the responsible service of alcohol. Guests must be aged 18 years or over to enter the casino.
80 Pyrmont Street
Pyrmont NSW 2009
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